Haricots Rouges - Saint Eloi - 400 g, 250 g egoutté, 425 ml

Barcode: 3250390114888 (EAN / EAN-13)

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
droge geweekte rode bonen, water, suiker, zout, verstevigingsmiddel (calciumchloride)

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity0.5 g Vetten in low quantity
low quantity0.1 g Verzadigde vetzuren in low quantity
low quantity2.4 g Suikers in low quantity
moderate quantity0.6 g Zout in moderate quantity

Serving size: 125g


Comparison to average values of products in the same category:

(18 products)
(57 products)
(81 products)
(117 products)
(1108 products)
(1339 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (125g)
Bonen in blikBonen- en afgeleide productenConserven Producten in blikConservenPlantaardige levensmiddelenPlantaardige levensmiddelen en dranken
Energie 469 kj
(112 kcal)
586 kj
(140 kcal)
+58%-57%+113%+32%-64%-57%
Vetten 0,5 g0,625 g-11%-97%-7%-86%-96%-95%
- Verzadigde vetzuren 0,1 g0,125 g+13%-96%-39%-90%-96%-95%
Koolhydraten 15,5 g19,4 g+52%+4%+105%+138%-61%-55%
- Suikers 2,4 g3 g+17%-47%-44%-31%-77%-76%
Vezels 6 g7,5 g+29%+23%+155%+168%+34%+53%
Eiwitten 8,6 g10,8 g+85%-28%+298%+61%+26%+49%
Zout 0,6 g0,75 g+18%-18%+7%-24%-32%-19%
Natrium 0,236 g0,295 g+18%-18%+7%-24%-32%-19%
Voedingsscore - FR -7 -7 -6,06 -441%-3,36 -0,67 -267%-255%
Nutri-Score AAACABCC

Product added on by calirette.
Last edit of product page on by sinibib.
Product page also edited by aleene, date-limite-app, kiliweb, openfoodfacts-contributors, segundo, yukafix.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.