Ravioli Bolognaise - Panzani - 400 g e

Barcode: 3038354290508 (EAN / EAN-13)

Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Eau, ravioli (semoule de BLÉ dur, eau, viande de bœuf 4 %, chapelure farine de BLÉ, sel, levure, carottes, sel, oignon), concentré de tomate 6 %, viande de bœuf (3,5 %) carottes, amidon modifié de maïs, huile de colza, sel, oignon, sucre, arôme.

Substances or products causing allergies or intolerances: Gluten

Traces: Eieren

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity2.3 g Vetten in low quantity
low quantity0.8 g Verzadigde vetzuren in low quantity
low quantity1.4 g Suikers in low quantity
moderate quantity0.9 g Zout in moderate quantity

Comparison to average values of products in the same category:

(11 products)
(12 products)
(14 products)
(95 products)
(175 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
Kant en klaargerechten in blikGevulde pastasPasta dishesConservenKant-en-klaar maaltijden
Energie 368 kj
(88 kcal)
Vetten 2.3 g-65%-58%-60%-38%-64%
- Verzadigde vetzuren 0.8 g-52%-63%-66%-26%-59%
Koolhydraten 12.6 g+55%-42%-39%+91%-5%
- Suikers 1.4 g-45%-41%-41%-62%-43%
Eiwitten 3.8 g-24%-39%-38%-30%-38%
Zout 0.899999999999999 g-13%-19%-17%+16%-2%
Natrium 0.354 g-13%-19%-17%+16%-2%
Voedingsscore - FR 2 -46%-66%-65%-1.2 -45%
Nutri-Score BCCCAC

Product added on by openfoodfacts-contributors.
Last edit of product page on by beniben.
Product page also edited by date-limite-app, kiliweb, tacite-mass-editor, teolemon.

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